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Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis | Nature Medicine
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Simultaneous quantification of trimethylamine N-oxide, trimethylamine, choline, betaine, creatinine, and propionyl-, acetyl-, and l-carnitine in clinical and food samples using HILIC-LC-MS | Analytical and Bioanalytical Chemistry
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Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis | Nature Medicine
JCI - l-Carnitine in omnivorous diets induces an atherogenic gut microbial pathway in humans
A reason to be careful of acetyl-l-carnitine and choline : TMAO and Heart Disease : r/Nootropics
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TMAO biosynthesis. L-carnitine and choline are derived from the diet... | Download Scientific Diagram
Trimethylamine N-oxide—a marker for atherosclerotic vascular disease
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery | Microbiome | Full Text
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Nutrients | Free Full-Text | Microbiota Effect on Trimethylamine N-Oxide Production: From Cancer to Fitness—A Practical Preventing Recommendation and Therapies
Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites | Observatoire de la prévention de l'Institut de Cardiologie de Montréal
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Elucidation of an anaerobic pathway for metabolism of l-carnitine–derived γ-butyrobetaine to trimethylamine in human gut bacteria | PNAS
Simultaneous quantification of trimethylamine oxide and its precursors from gut microbial metabolic pathway
L-Carnitine | Linus Pauling Institute | Oregon State University
Frontiers | Drug Discovery and Development of Novel Therapeutics for Inhibiting TMAO in Models of Atherosclerosis and Diabetes
Frontiers | Gut Metabolite Trimethylamine-N-Oxide in Atherosclerosis: From Mechanism to Therapy